WebMar 22, 2024 · Here’s how to make it. Make the glaze. Combine all ingredients for the jalapeno pomegranate glaze in a saucepan and simmer until the sauce thickens and the mixture reduces by half. Prep. Place the ham in a 12-inch cast iron skillet. Pour the chicken stock over the meat and stud the entire ham with fresh cloves. Smoke. WebApr 8, 2024 · This easy Spiral Ham with Brown Sugar Glaze is made with honey, brown sugar, butter, and cloves. A perfect main course recipe for Easter, Thanksgiving, and …
Elevate Your Easter Dinner with Smoky Maple Bourbon Ham
WebDec 8, 2016 · ¼ cup Light Brown Sugar 2 Tablespoons Honey Dijon Mustard 2 Tablespoons Apple Juice Bring the mixture to a simmer over medium heat and reduce until it thickens. Brush the glaze over the … WebMar 18, 2024 · Turn the heat on your cooktop to medium-high and bring the glaze just to a boil, whisking constantly. Make the braise. Once your ham reaches 165 degrees F, … asama sharepoint
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WebApr 9, 2024 · Bring the ingredients to a boil over medium heat, then reduce the heat and simmer, stirring occasionally, for 3 to 5 minutes. [4] Once the mixture has thickened slightly, turn off the heat, and let it cool for 10 to … WebAug 12, 2024 · Luckily, there are two possible ways to get that signature burnished glaze: Either apply the glaze towards the end of cooking and then let the ham bake uncovered, … WebAug 10, 2024 · First, it freed up oven space for other items; second, the large water pan in the smoker creates a moist cooking environment, which is another small aid in the battle against dryness. I started my ham wrapped in foil, to further help it retain moisture, and placed it in the smoker, cut-side down. I let it cook at 250°F until it reached 100°F ... banh mi bulimba